Please ensure Javascript is enabled for purposes of website accessibility
Menu

Lunch

Chef's Specials

  • MEAT GRIGLIATA

    125

    New York strip, grilled chicken, skirt steak, beef tenderloin, french fries, arugula salad, homemade steak sauce & chimichurri

  • SEAFOOD GRIGLIATA

    110

    Fresh salmon, jumbo shrimp, Florida lobster tail, jumbo crab cake, herbed fingerling potatoes & fresh arugula salad

  • LOBSTER PAELLA

    58

    Risotto rice, Florida Lobster Tail, creamy seafood saffron broth, shrimp, mussels, clams, calamari, roasted red peppers & peas, all slowly cooked to perfection

  • FRIED WHOLE SNAPPER

    39

    Fresh caught crispy whole florida snapper, citrus arugula salad & lemon oregano vinaigrette

  • CHICKEN PARMIGIANA

    25

    Crispy breaded chicken breast drenched in marinara & molten mozzarella at your table served with linguine marinara

  • GRIGLIATA COMBO

    140

    Florida Lobster Tail, Jumbo Shrimp, Faroe Island Salmon, Beef Medallions, Premium Chicken Breast & Skirt Steak. Served with Herbed fingerling potatoes, Fresh Arugula Salad, Chimichurri Sauce, Drawn Butter and Red Wine Demy Glace

  • FRUTTI DI MARE & LOBSTER

    58

    Florida Lobster Tail, Jumbo shrimp, mussels, clams, calamari & linguine in a rich seafood broth

  • SURF & TURF

    65

    Florida lobster tail, white shrimp, New York strip, herbed fingerling potatoes, asparagus.

  • SEAFOOD TOWER*

    115

    Blue Point Oysters, Jumbo Shrimp, Snow Crab Legs & Florida Lobster Tail, Served with cocktail Sauce, Fresh Horseradish and Drawn Butter Sauce.

  • FRIED PLATTER

    45

    Calamari, Clams, Mussels, Shrimp & Mahi Mahi all Deep Fried and served with Calabrian Chili Aioli and Marinara Sauce.

APPETIZERS

  • CHICKEN WINGS

    19

    Classic buffalo sauce, blue cheese dressing, carrot & celery sticks

  • GUACAMOLE

    16

    Our delicious Guacamole with a side of plantain chips

  • COCONUT SHRIMP

    20

    Crispy Coconut Crusted Shrimp. Served with Tropical Pineapple Salsa

  • BRUSCHETTA

    15

    Fresh tomatoes, olive oil & basil
    Add: mozzarella Fior Di Latte 3 | prosciutto 5

  • CHICKEN TENDERS

    17

    Crispy Chicken Tenders, French Fries & Honey Mustard

  • CLASSIC MEATBALLS

    16

    Pork and beef meatballs, slowly braised in San Marzano tomato sauce, finished with Grana Padano & ricotta cheese

  • JUMBO CRAB CAKE

    20

    Lump crab meat, chives, sweet peppers, Calabrian chili sauce

  • CHARCUTERIE BOARD

    19

    Prosciutto Di Parma, Genoa salami, Grana Padano, gorgonzola, and fresh mozzarella, grilled focaccia, sundried tomatoes & Italian olives

  • CRISPY CALAMARI

    18

    Golden calamari, charred lemon & Calabrian chili aioli

RAW BAR

  • TROPICAL CEVICHE

    19

    Golden corvina, shrimp, red onion, red peppers, cilantro, ají amarillo, crispy corn, sweet corn & sweet potato

  • SHRIMP COCKTAIL

    18

    Jumbo shrimp poached in white wine and citrus served with cocktail sauce & fresh lemon

  • EAST COAST OYSTERS*

    3.50 each | 18 ½ Dozen | 35 Dozen

  • SEAFOOD TOWER*

    115

    Blue Point Oysters, Jumbo Shrimp, Snow Crab Legs & Florida Lobster Tail, Served with cocktail Sauce, Fresh Horseradish and Drawn Butter Sauce.

SALADS & BOWLS

  • CAESAR

    16

    Romaine lettuce, shaved parmesan, garlic croutons & classic Caesar dressing

  • TUSCAN WEDGE

    17

    Thick cut iceberg lettuce, sundried tomatoes, sliced olives, red onion, chives, crispy prosciutto, fresh mozzarella, Grana Padano & creamy balsamic dressing

  • CAPRESE

    17

    Fresh locally made mozzarella with Florida tomato and basil, topped with balsamic glaze, extra virgin olive oil & Maldon sea salt

ADD: Chicken 6 | Salmon* 8 | Shrimp 10 | Skirt Steak* 12

  • ARUGULA

    18

    Shaved Parmesan, Roasted Cherry Tomatoes, Red Onion, Garlic Croutons, Pesto Oil, Crispy Prosciutto and Lemon Vinaigrette.

  • STRAWBERRIES & GORGONZOLA SALAD

    17

    Romaine & arugula, strawberries, gorgonzola cheese, red onions & dark balsamic vinegar

  • GRILLED CHICKEN BOWL

    21

    Arugula, romaine, quinoa mix, grilled chicken, red pepper, mango, red onion, avocado, micro cilantro & honey Dijon vinaigrette

  • HONEY GLAZED SALMON BOWL

    23

    Arugula, romaine, quinoa mix, honey soy glazed salmon, red pepper, mango, red onion, avocado, micro cilantro & honey Dijon vinaigrette

BURGERS & SANDWICHES

  • CLASSIC BURGER

    18

    Green leaf lettuce & tomatoes, red onions & dill pickles on a butter toasted brioche bun
    Add: Cheese 2 | Mushrooms 2 | Avocado 3 | Bacon 3 | Egg* 3

  • SMASH BURGER

    19

    Smashed Angus beef patties, American cheese, caramelized onions, secret sauce, shredded lettuce & tomato on a butter toasted brioche bun

  • CRISPY CHICKEN

    18

    Fried Chicken Breast, Lettuce, Tomatoes, American Cheese and Secret Sauce

  • CUBAN CLUB SNADWICH

    18

    Smoked ham, roasted pork, swiss cheese, pickles & dijonnaise. Served on white bread

  • BLT SANDWICH

    16

    Applewood bacon, romaine, mayonnaise & local tomato, served on artisanal white bread

  • MEATBALL SANDWICH

    17

    Pork & Beef Meatballs slowly braised in San Marzano Tomato Sauce, Topped with Melted Fior Di Latte Mozzarella Cheese & Basil

PIZZAS

  • CHEESE

    18

    San Marzano tomato sauce & Fior Di Latte mozzarella cheese

  • PEPPERONI

    20

    San Marzano tomato sauce, Fior Di Latte mozzarella cheese & hand sliced pepperoni

  • HAWAIIAN

    21

    San Marzano tomato sauce, Fior Di Latte mozzarella cheese, grilled pineapple & smoked ham

  • TRUFFLED MUSHROOMS

    21

    San Marzano Tomato Sauce, Sautee Mushrooms, Fior di Latte Mozzarella & Truffle Oil

  • PROSCIUTTO AND ARUGULA

    22

    San Marzano tomato sauce, Fior Di Latte mozzarella cheese, prosciutto & arugula

  • FOUR CHEESE

    21

    White sauce, shredded mozzarella, ricotta, gorgonzola & parmesan cheese

PASTAS

  • LINGUINE ALFREDO

    19

    Classic Alfredo sauce, linguine & cracked black pepper
    Add: Chicken 6 | Salmon* 7 | Shrimp 10

  • RIGATONI ALLA VODKA

    22

    Rigatoni pasta, vodka pink sauce, heirloom cherry tomatoes & fresh mozzarella

  • CHICKEN PESTO PENNE

    24

    Grilled chicken, homemade pesto & sundried tomatoes

  • PENNE POMODORO

    16

    Homemade tomato pomodoro sauce, roasted heirloom tomatoes & fresh basil. Topped with grana padano cheese
    Add-on: Chicken 6 / Salmon 8 / Shrimp 10 / Skirt Steak 12

  • SPAGHETTI WITH MEATBALLS

    21

    Pork and beef meatballs, tossed in homemade marinara topped with Grana Padano & basil

  • SPAGHETTI CARBONARA

    22

    Spaghetti, fresh egg yolk, smoked bacon & cracked black pepper

  • LINGUINE WITH CLAMS

    25

    Fresh clams, garlic, shallots, white wine & parsley tossed with linguine

  • LINGUINE FRUTTI DI MARE

    38

    Jumbo shrimp, mussels, clams, calamari & linguine in a rich seafood broth

  • LASAGNA

    24

    Layers of fresh pasta, bolognese, mozzarella & ricotta impastata, finished with Grana Padano

  • SPICY SHRIMP SCAMPI

    26

    Linguine & shrimp tossed with a Calabrian lemon garlic cream sauce

entrees

  • SKIRT STEAK

    34

    Grilled skirt steak, french fries, arugula salad & chimichurri sauce

  • NEW YORK STRIP*

    36

    Angus New York strip steak, herbed fingerling potatoes, grilled asparagus & house-made steak sauce

  • CHICKEN PARMIGIANA

    27

    Crispy breaded chicken breast drenched in marinara & molten mozzarella at your table served with linguine marinara

  • FILET MIGNON MEDALLIONS*

    39

    Hand-Cut beef tenderloin, asparagus & fingerling potatoes, topped with crispy onions and served with peppercorn sauce

  • SURF & TURF*

    65

    Florida lobster tail, white shrimp, New York strip, fingerling potatoes & asparagus

  • MEAT GRIGLIATA*

    125

    New York strip, grilled chicken, skirt steak, beef tenderloin, fingerling potatoes, arugula salad, homemade steak sauce & chimichurri

SEAFOOD

  • GRILLED SALMON*

    31

    Faroe Islands Salmon, Fingerling Potatoes, Pickled Onions, Asparagus & Creamy Mustard Sauce

  • GRILLED MAHI-MAHI

    29

    Grilled Mahi-Mahi lemon risotto & heirloom tomato arugula salad

  • SEAFOOD PAELLA

    35

    Risotto rice, creamy seafood saffron broth, shrimp, mussels, clams, calamari, roasted red peppers & peas, all slowly cooked to perfection

  • FRIED WHOLE SNAPPER

    41

    Fresh caught crispy whole florida snapper, citrus arugula salad & lemon oregano vinaigrette

  • GARLIC HERB LOBSTER TAIL

    55

    Florida Lobster Tail, Mac & Cheese, Roasted Lemon, Calabrian Lemon Garlic Cream & Drawn Butter Sauce

  • SNOW CRAB LEGS

    MP

    Chilled snow crab served with drawn butter, mustard sauce and arugula salad

  • SEAFOOD GRIGLIATA

    110

    Fresh salmon, jumbo shrimp, Florida lobster tail, jumbo crab cake, fingerling potatoes & fresh arugula salad

  • LOBSTER PAELLA

    58

    Risotto rice, Florida lobster tail, creamy seafood saffron broth, shrimp, mussels, clams, calamari, roasted red peppers & peas, all slowly cooked to perfection

SIdes

  • MAC & CHEESE

    11

  • GRILLED ASPARAGUS

    11

  • FINGERLING POTATOES

    10

  • SAUTEED MUSHROOMS

    9

  • TRUFFLE FRIES

    9

Lunch BOX

Choose one from each section - $21

APPETIZERS

  • BRUSCHETTA

    Fresh tomatoes, olive oil & basil

  • CAESAR SALAD

    Chopped romaine hearts, house croutons, parmesan crisp & classic caesar dressing

  • CRISPY CALAMARI*

    Golden calamari, charred lemon & Calabrian chili aioli

ENTREES

  • LINGUINE ALFREDO

    Classic Alfredo sauce, linguine & cracked black pepper

  • SPAGHETTI WITH MEATBALLS*

    Pork and beef meatballs, tossed in homemade marinara topped with Grana Padano & basil

  • CHICKEN PESTO SANDWICH

    Grilled marinated chicken breast, arugula, tomatoes, fresh mozzarella & pesto aioli on fresh focaccia bread
An 20% service charge will be added to your bill.
 
*Please note that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness, especially for individuals with certain medical conditions. Some items may be served rare.

contact

Contact us

Find us on

Facebook-f Instagram Dot-circle Yelp Map-marked-alt

NewsRoom

Proud affiliate of

Receipt request & information
Scroll to Top

You are now leaving the Mercato della Pescheria website. Please be aware that when you exit this site, you are no longer protected by our privacy, security, and accessibility policies. Mercato della Pescheria is not responsible for the content provided on linked sites. The provision of links to these external sites does not constitute an endorsement.

Please click ‘OK’ to be sent to the new site, or Click ‘Cancel’ to go back.

OK
CANCEL

You are now leaving the Mercato della Pescheria website. Please be aware that when you exit this site, you are no longer protected by our privacy, security, and accessibility policies. Mercato della Pescheria is not responsible for the content provided on linked sites. The provision of links to these external sites does not constitute an endorsement.

Please click ‘OK’ to be sent to the new site, or Click ‘Cancel’ to go back.

OK
CANCEL